Verimly for Bakeries
Counter sales, pickup orders at a set time, stamp cards and ingredient stock.
- Pickup orders at the time the guest picks
- Ingredient stock by recipe
- Stamp cards for regulars
Bakeries
Sell the bread, not the leftovers.
Pickup orders tell you what to bake before the oven is hot. Stock follows your recipes, and regulars collect stamps at the counter.
Inventory & recipes
Recipes down to the oat milk.
Give a product a recipe, with lines that only apply to one size or one option. A large oat latte uses more milk than a small one, and the stock knows.
- Units in pieces, grams, kilos, millilitres, litres or portions
- Recipe lines per size and per option
- Cost per unit, visible only to who you allow
On from day one
These features are switched on when you sign up as this kind of venue. Turn any of them off, or add more, in the back office.
Get paid without retyping a thing.
The total goes from the ticket to the reader or the guest’s phone. Tabs on a held card, pay at the table and online pickup, all paid out to your own bank.
Tap, chip or phone
The reader gets the amount straight from the ticket. No typos, no wrong totals.
Pay at the table
Guests split by item and tip on their phone while you turn the table.
Tabs on a held card
Hold a card when the tab opens, so the last round is covered.
Online pickup
Paid before the guest walks in.
Card payments run on Verimly Payments at the standard card rates. Verimly adds €0.05 per payment, the same on every plan.
CafésMorning queues and regulars
BarsTabs, rounds, last call
RestaurantsCovers, tables, bookings
Quick-service restaurantsShort lines, fast pickup
Food trucksOne device, any pitchYour next service could run on Verimly.
3 days free on any plan. Set it up this afternoon, open with it tomorrow.